Butter Croissant

Butter Croissant
Butter Croissant
Butter Croissant
Butter Croissant

Complete your breakfast with our delightful butter croissant. Daily fresh and guaranteed gluten-free, as the croissant is deep-frozen and individually packaged. Place the croissant, with ovenproof foil, in a preheated oven (160°C) for 8-10 minutes for an irresistibly crispy and flavorful result.

100% Gluten-Free, 100% Delicious

Contents: 65 grams
Outerbox: 36 x 65 grams

Deep-frozen product: Store at -18°C

Ingredients

Starches (tapioca, corn, potato), 18% butter (MILK), rice flour, sugar, EGG, ALBUMIN (EGG), vegetable substitutes, lactose-free MILK powder, fresh yeast, salt, glycerin, psyllium husks, xanthan gum, citric acid, sorbic acid, hydroxypropyl methylcellulose.

Preparation

Preheat oven to 160°C (do not use a microwave). Heat the frozen product with ovenproof foil for 8-10 minutes in the oven. Carefully open the foil and let steam for 2 minutes before consuming.

Nutritional Values

per 100 grams
Energy
1531 kJ/365 kcal
Fats
16 g
- of which saturates
11 g
Carbohydrates
50 g
- of which sugars
5,2 g
Proteins
5,3 g
Salt
1,19 g

Allergens

MILK, EGG

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